
This was their lunch bento consisting of hamachi-kama, chicken katsu, tempura, salad, sunomono and miso soup - a steal at $9. The moist and meaty kama made this a phenomenal deal - almost cheaper than making it myself; Hamachi-kama alone used to cost me retail $5 per in Chicago. Call ahead to find out what their chef has decided will be their daily bento.
Located 2 short blocks north of the main drag of Sherman Ave (I-90)
Takara Restaurant309 E Lakeside Ave
Coeur D Alene, ID 83814-2834
(208) 765-8014
http://www.cda-sushi.com