Hi,
More often than not, I am in South Dakota for the Labor Day weekend. I took a respite this year, because there are annual activities at home I like to do.
My Dad and I attended Taste of Serbia on Sunday evening. We ordered one pound of roasted lamb ($16) and a lamb dinner ($14) consisting of half-pound lamb, mashed potatoes, cabbage salad and two pieces of bread. When you collected your order, there were green onions or chopped onions available to eat with your food.
Since our joy is their lamb, we will dispense with the lamb dinner next time and simply begin with two pounds of lamb plus some
Lepinje Serb bread.
For dessert, I bought Krempita ($4), whipped cream folded into custard between two thin layers of filo. For my Dad, I picked up a Palacinke ($3) crepe filled with chopped walnuts and rolled. For breakfast today, I made all the Palacinke we could eat filled with either cinnamon sugar or apricot jam. I happen to like these with rosehip jam, but didn't have any at home.
Before leaving, I bought another pound of roasted lamb.
We talked to some of the people there to learn their favorite Serbian restaurant is Skardalya in Brookfield. The only mention on LTH is from Panther in the Den.
I then shared with them my favorite at Gary, Indiana's Grant Avenue exit on 94 at the truck stop south of the interstate. It is a modest place in a retired truck trailer painted pale yellow. When I told it was the meeting ground of every Serb cross-country driver, they seemed surprised at my enthusiasm.
It will probably be a few more years before I get back to Taste of Serbia. Cannot wait!
Regards,
Cathy2