Big Guy's Berwyn holiday catering menu

Here is our all scratch-made holiday catering package. It's a great deal and we're hoping it helps get the word out about our catering operation.

Big Guys Holiday Catering Menu $15.00 per person Includes choice of two meats, potato, vegetable and salad.

Holiday Roasts:
Whiskey Glazed Ham- sweet and succulent shaved ham served in its own natural juices with a whole grain mustard and mini brioche rolls.
Seasoned Roast Beef- thin sliced Italian style medium rare roast beef served in its own natural juice, with horseradish sauce and mini brioche rolls.
Deep Fried Turkey Breast- brined turkey breast fried to perfection and thick sliced served with cranberry and sage aioli and mini brioche rolls.
Holiday Potatoes:
Roasted Garlic Mashed potatoes-
Home Style Mashed Potatoes-
Herb Roasted Potatoes-
Au Gratin Potatoes-
Appetizer Platters:
Holiday Vegetables:
Green Beans- sautéed with pork belly and fresh cranberries.
Brussels Sprouts- sautéed with bacon in a Dijon cream sauce.
Roasted Peppers- tri colored peppers roasted and marinated in a balsamic reduction garnished with pine nuts and shaved Parmigiano-Reggiano.
Holiday Salads:
Winter Panzanella Salad- mixed greens, big croutons, sliced apples, candied walnuts, bacon and shaved red onions with a sweet balsamic dressing.
Big Guys Salad- ice berg lettuce, bleu cheese, bacon, diced tomatoes, mushrooms, black olives and shaved red onion with a sweet balsamic dressing.
Pasta Salad- penne with feta cheese, red and green peppers, chopped red onion, peas and diced tomatoes.
Grilled Vegetable Patter- grilled seasonal vegetables impressively displayed on a platter with a goat cheese dip and balsamic drizzle. $85 serves 25
Prosciutto Wrapped Asparagus- Fresh asparagus wrapped in prosciutto di Parma roasted and topped with grated Parmigiano-Reggiano. $75 45 pcs.
Shrimp Cocktail Platter- Wild caught gulf shrimp, served over romaine with lemon wedges and our own cocktail sauce. $18.99 a pound, comes 16/20 shrimp per lb.
Stuffed Mushrooms- Stuffed with our famous Italian sausage and roasted with butter and garlic, served with sliced ciabatta bread. $55, 45 pcs.
Sausage & Peppers- Our famous sausage cooked with sweet peppers and seasoned with some lemon and oregano. $45, serves 25


Desserts:
Bread Pudding with Whiskey Crème Anglaise
Half Pan $30, Full Pan $55
Tres Leches Cake
Half Pan - $32, Full Pan $60
Tiramisu
Half Pan- $36, Full Pan- $70
Buche de Noel (Yule Log)
$35 Serves 10
Cranberry Walnut Upside-Down Cake
$24 Serves 8-10
Apple Cranberry Tart
$18 Serves 8


Crème Brulee Tart
$18 serves 8
Pumpkin Cheesecake
$34 serves 10-12
Lemon Curd Berry Tart
$22 Serves 8
Chocolate Truffle Tart with Crème Chantilly
$19 serves 8
Cupcakes- 24 for $48
Vanilla Bean, Chocolate, Elvis, Key Lime, Apple Crisp, Turtle, Salted Caramel, Mocha, Banana Foster