pmcaleer wrote:I'd be interested in seeing a list of "good" buys at Aldi, and of course, if any products are identical between Aldi and TJ's.
FWIW here is a the main core of things we buy at Aldi's that are also available at TJ
Artichoke hearts 1.69 12 oz
(same square jar, different label, over 2 at TJ)
Diced Tomatoes .49 (14.5 oz)
(usually .89 or more at TJ)
canned pineapple in p juice 20 oz (.89 IIRC can't find a reciept)
100% grape juice 64 oz 1.69 to 1.89
(different containers, TJ has glass jars, but even though its in plastic, this has no corn syrup -- it is reconsituted from concentrate though)
Not from concentrate OJ 64 oz 1.79 to 1.99
(2.29 or more at TJ)
canned pumpkin 15oz .89
(IIRC, definitely less than $1 at Aldi)
dill sandwich pickle slices
(look the same, cheaper at Aldi-- I think 1.49 vs. 2.49)
black beans and garbonzoes only appear at Aldi around cinco de mayo (15 oz cans) then around .39 each which can be sale price at dom and jewel but not often. kidney and pinto available year round.
we also find the ALDI cheap sharp cheddar for 1.49 (8 oz) sharper than most cheap cheddars.
I found a "Seriously Sharp" Cabot cheddar in a supermarket in Va Beach (Fresh farms?) over the holidays. Apparently on the east coast there is a supermarket line of Cabot cheeses not just the "artisan" line we get at TJs here. The 6-8oz brick cost less that 1.50 (I think it might have been 1.21, can't remember if it was less than 8 oz). I bought it to eat with virginia ham on warm homemade biscuts. It was WONDERFUL and dry with a real bite (so probably real cheddar instead of colby-posing-as-cheddar), but we have yet to see Cabot in the 6-8 oz cheap bricks in the midwest. Got the block from TJ of extra sharp cabot (the gourmet line) -- came close to seriously sharp, but missed that extra push over the cliff of tanginess... (griffin must have thrown away the receipt or its still in his pockets somewhere -- but I am sure it was more than 1.50)
We would love to know if anyone has seen seriously sharp (also called Hunter's Sharp) in the 6-8oz block with plaid on the label in the chicago area! I see it is available from the cabot web site, but that does take some of the adventure out of food shopping and food-related travel!
meanwhile, back to ALDI
as other folks have mentioned, staples like baking soda, baking powder, eggs (between .69 and .89 a dozen for large), milk 2.15-2.39 for 2% gallon, flour, sugar (usually both .89 or .99) are always as cheap as DOM or Jewel on sale. Probably not a better deal than local/ethnic markets, but good to know.
yes the lines are long on weekends and especially on/near government paydays, but not so bad other times (I know the clybourn location best)
As for TJ, their breads, gourmet cheeses, frozen selection and sauces have no competition at Aldi. Aldi is supposed to be widening their coffee selection but so far does not offer whole beans. So TJ gets our coffee business as well.
We haven't researched where Aldi's contract brews are coming from yet, but TJ also has gotten some nice contract beers from Unibroue (2005 Vintage Ale), Gordon Biersch (the german series including tj's winterfest dark double bock), and Goose Island (Black Toad).