I head up there every year for the demolition derby at the Iron County Fair and to visit my parents.
For the 24 hours we are up there I cannot help but binge on Pasty’s. Bring home a cooler full of frozen as well.
After all there are some good pancake places in Chicago (as well as being able to make some awesome ones myself).
Similar to some friends (from Chicago) who recently went to Iowa and only ate at random Italian restaurants. Where is their Breaded Pork Tenderloin respect?
Over the years we have tried several places between Iron River (our home base) and Iron Mountain and enjoy them at...
The Pasty Oven7279 US-2, Quinnesec, MI
Traditional Pasty Nothing fancy and not a dozen different flavors but a good, solid representation of the style. Always get it with rutabaga and always with ketchup. A few years ago I discovered that it is also traditional with brown gravy so I eat them now half and half.
I’ve been eating them all my life and never tire of them.
Of course on the way up and home we have a few other mandatory stops...
Mars Cheese Castle2800 W Frontage Rd, Kenosha, WI
Our ‘Cracker Barrel” ... a term from Boy Scouts.
We also have become fond of the drive through...
The Menominee Reservation
Keshena, WI
Where this year we finally was able to get a reservation only delicacy at a local bar and grill...
Indian Taco (on frybread) War Bonnet Bar and GrillN926 Wisconsin 47-55, Keshena, WI
... and of course no trip through Wisconsin is complete without a stop at...
Brat Stop12304 75th St, Kenosha, WI
... where we not only had a meal but brought some fresh home to pay some respect to my dear departed uncle who taught me the secret of Wisconsin Style Beer Brats.
"Very good... but not my favorite." ~ Johnny Depp as Roux the Gypsy in Chocolat