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Guess the Restaurant Entry: #3 (A Wee Bit Harder)
Guess the Restaurant Entry: #3 (A Wee Bit Harder)
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Guess the Restaurant Entry: #3 (A Wee Bit Harder)
Mike G
Charter Member
Joined
Chicago/Roscoe Village
Www
Post #1
- January 3rd, 2006, 9:42 am
Post #1
- January 3rd, 2006, 9:42 am
Post #1 - January 3rd, 2006, 9:42 am
Explanation and rules.
Watch
Sky Full of Bacon
, the Chicago food HD podcast!
New episode:
Soil, Corn, Cows and Cheese
Watch the Reader's James Beard Award-winning
Key Ingredient
here.
Erik M.
Joined
El Pueblo de Nuestra Señora la Reina de los Ángeles de Porciúncula
Post #2
- January 3rd, 2006, 9:48 am
Post #2
- January 3rd, 2006, 9:48 am
Post #2 - January 3rd, 2006, 9:48 am
Taqueria El Potosi
.
E.M.
"Don't even
touch
my gold, I'm good."
eatchicago
Charter Member
Joined
Chicago
Post #3
- January 3rd, 2006, 9:49 am
Post #3
- January 3rd, 2006, 9:49 am
Post #3 - January 3rd, 2006, 9:49 am
Hmmm... Looks familiar. Is it
El Potosi Taqueria
, home of excellent chiles rellenos ?
Best,
Michael
EDIT: Beat me by 1 minute! If only I wasn't momentarily distracted by actual work.
gleam
Joined
Halfway between Taqueria la Oaxaquena and Smoque
Www
Post #4
- January 3rd, 2006, 9:51 am
Post #4
- January 3rd, 2006, 9:51 am
Post #4 - January 3rd, 2006, 9:51 am
This is just ridiculous
Ed Fisher
my chicago food photos
RIP LTH.
Mike G
Charter Member
Joined
Chicago/Roscoe Village
Www
Post #5
- January 3rd, 2006, 9:52 am
Post #5
- January 3rd, 2006, 9:52 am
Post #5 - January 3rd, 2006, 9:52 am
It is...
Watch
Sky Full of Bacon
, the Chicago food HD podcast!
New episode:
Soil, Corn, Cows and Cheese
Watch the Reader's James Beard Award-winning
Key Ingredient
here.
G Wiv
Pitmaster Emeritus
Joined
Chicago
Www
Post #6
- January 3rd, 2006, 9:57 am
Post #6
- January 3rd, 2006, 9:57 am
Post #6 - January 3rd, 2006, 9:57 am
Erik M. wrote:
Taqueria El Potosi
.
Well, that lasted almost 6-minutes. Nice one Erik.
Enjoy,
Gary
One minute to Wapner.
Raymond Babbitt
Low & Slow
Erik M.
Joined
El Pueblo de Nuestra Señora la Reina de los Ángeles de Porciúncula
Post #7
- January 3rd, 2006, 10:03 am
Post #7
- January 3rd, 2006, 10:03 am
Post #7 - January 3rd, 2006, 10:03 am
G Wiv wrote:
Well, that lasted almost 6-minutes. Nice one Erik.
It took me five and a half minutes to format my reply.
E.M.
"Don't even
touch
my gold, I'm good."
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