scottsol wrote:https://m.facebook.com/GoblinAndTheGrocer/Looks like the BBQ is just a Sunday special, not a separate institution. When they first opened in June they were contracting with Filthy Pig but that doesn’t seem to be the case anymore.
After perusing their posts it is clear that Goblin & the Grocer are still getting their act together and it is best to call ahead to get their schedule for the day.
I am not affiliated with this establishment. My name is Chef Sidney Walker and I've had a personal chef and catering business for over twenty years.
I cater from 2 to 500 ppl. As for BBQ and Smoked meats I am mobile and can set up on site or bring to any venue or private party.
I am a Full service Catering and Event business and available for any and all functions from casual to fully formal events. My company name is Elaborate Concepts and honored to share my love of food with one and all.