We are a small pizzeria that is only open about 40 hours a week. We are looking to rent out our space when we are not open. Our commercial kitchen is small, about 700 square feet. We have a full service kitchen (stove, 60 quart mixer, freezers, refrigerators, etc.) and a fauld's rotating pizza oven which can hold up to 16 16" pizzas or 10-12 full size sheet pans. The kitchen is in use everyday but there are many available time slots. Reasonable rates and flexible availability.
Please contact Diana at 847-217-5440 or 847-827-8900 if you are interested.